Good Quality with Low Price Xanthan Gum
|FOB Price:||US $1-5 / KGS|
|Min. Order:||500 KGS|
|Min. Order||FOB Price|
|500 KGS||US $1-5/ KGS|
|Production Capacity:||240mt Per Month|
|Transport Package:||25kgs/ Bag|
|Payment Terms:||L/C, T/T, D/P, Paypal|
- Model NO.: Xanthan gum
- Classification: Chemical Additives
- Appearance: Powder
- Trademark: Lonwin
- Origin: Made in China
- Efficacy: Promote Healthy & Growth
- Type: Viscosity Index Improver
- Color: White
- Specification: purity: 99.0%
- HS Code: 2933290090
Chemical Auxiliary Agent
Gum Xanthan Xanthan Corn sugar gum
|Place of Origin:|
Coating Auxiliary Agents
cream white powder to yellowish powder
Packaging & Delivery
|Packaging Details:||25kgs pp bag|
|Delivery Detail:||7-10 days after received the advance payment or L/C|
11138-66-2 Xanthan gum thickening agent for food and beverage
1. High efficiency thickener.
3.Stable in both acidic and alkaline solutions.
4.Keep stable under changeable temperatures.
5.Compatible with solutions containing high concentration of various salts.
6.Effective emulsion and foam stabilizer.
7.Provide excellent mouth-feeling to various food.
8.Keep stable through several freezes/melt cycles.
9.Provide excellent stable for insoluble solids and oil droplets in suspension liquid.
10.Show synergism with Guar Gum and locust Bean Gum.
Use product usage (%) efficiency with
1,Commonly used in jellies and candy processing.
2,In ice cream and milk products.
3,Soy sauce, oyster sauce 0.05-0.1 salt tolerance, increased consistency, suitable for making sauces
4,0.5-1.5 fruit filling baked goods forming, for a variety of fillings.
5,Sausage 0.2-0.3 conducive to forming, improving enema, maintain moisture and oiliness
Type and Specifications:
|1% Viscosity (cps)||600-1600||1200-1600|
|pH Value (1% solution)||6.0-8.0||6.0-8.0|
|Moisture Content %||≤15||≤13|