• All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3
  • All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3
  • All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3
  • All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3
  • All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3
  • All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3

All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3

CAS No.: 55589-62-3
Formula: N/a
EINECS: 259-715-3
Color: White
Appearance: Powder
Assay: 99%Min
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Basic Info.

Model NO.
Acesulfamum Kalicum; Acesulfame-K
Brand
Lonwin
Delivery
Prompt
Packing
as Request
Transport Package
25kgs/ Bag
Specification
purity: 99.0%
Trademark
Lonwin
Origin
Made in China
HS Code
2934991000
Production Capacity
240mt Per Month

Product Description

All Kinds of Good Quanlity Acesulfame Potassium CAS#55589-62-3Quick Details
CAS No.:
55589-62-3
EINECS No.:
259-715-3
FEMA No.:
55589-62-3
Place of Origin:
China (Mainland)
Type:
Sweeteners
Brand Name:
LONWIN
Model Number:
acesulfame-k
Appearance:
white crystalline powder
ChemSpider:
11262939 Y
PubChem:
23683747
Solubility in water:
270 g/L at 20 °C
Density:
1.81 g/cm3
ChEMBL:
CHEMBL1351474 N
UNII:
23OV73Q5G9 Y
Flash Point(ºC):
155°C
Boiling Point(ºC):
332.7°C at 760 mmHg
Melting Point(ºC):
229-232ºC (dec.)
Packaging & Delivery
Packaging Details: in 25kg drums / bags
Fcciv acesulfame-k sugar raw sugar acesulfame-K ( Cas no: 55589-62-3)

Fcciv acesulfame-k sugar raw sugar acesulfame-K ( Cas no: 55589-62-3)
Product Description

 Acesulfame-K ( Cas no: 55589-62-3) 

is a calorie-free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K (K being the symbol forpotassium).Acesulfame K is 200 times sweeter than sucrose (table sugar), it is a highly stable, crystalline sweetener with a chemical structure is similar to saccharin.

CAS RN.:

55589-62-3

EINECS:

259-715-3

H.S.CODE:

2934991000

 The advantage of ChoiceChem Acesulfame-K

Zero glycemic index.Not harmful to teeth.Suitable for diabetics.It is one of the cheapest sweeteners.Works very well with other sweeteners including Aspartame and Sucralose.It is heat stable and is suitable for cooking and in processed foods. 

1. Chemical Analysis

Parameter

Minimum Tolerance

Maximum Tolerance

Purity (%)

99,00

101,00

Humidity (%)

-

≤ 1,00

pH (sol. to 1%)

6.50

7.50

Total Heavy Metals (ppm)

-

5,00

Fluoride (mg/Kg)

-

≤ 3,00

Color

White

Scent

Typical

Taste

Typical

Water Solubility

Freely Soluble

TVC

≤ 1000 UFC/g

Yeasts and Molds

≤ 10 UFC/g

Salmonella

Neg./25g

Escherichia Coli

Neg./g

Coliform

≤ 10 UFC/g

 

2. Application

Acesulfame-K is usually used in combination with aspartame or other sweeteners because it has a synergistic effect to enhance and sustain the sweet taste of foods and beverages. It is heat stable so it can be used in baked products. It does not provide calories. Acesulfame-K is found in many foods, including chewing gum, desserts, alcoholic beverages, syrups, candies, sauces, and yogurt.

 

Apart from its usage in food and beverages it is also used in some medicines like cough drops, toothpaste, and mouth washes.

 

 

3. Transportation Information

 

DOT Classification:

Not a DOT controlled material

U.N.

Not applicable.

Packing Group:

Not applicable.

  

4. Storage & Handing

 

Precautions: Keep away from heat. Keep away from sources of ignition. Ground all equipment containing material. Do not ingest. Do not

breathe dust. If ingested, seek medical advice immediately and show the container or the label. Keep away from incompatibles such as oxidizing agents, metals, acids.

Storage: Keep container tightly closed. Keep container in a cool, well-ventilated area.

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